Blueberry Coffee Cake Muffins with Pecan Topping - Colavita Recipes

Ingredients

• Pecan Streusel Topping:
• ⅓ cup light brown sugar
• ⅓ cup granulated sugar
• 1 tsp ground cinnamon
• 1 tsp Colavita Extra Virgin Olive Oil
• ½ cup toasted pecans, coarsely chopped
• Muffins:
• 1 ½ cups all-purpose flour
• 2 tsp baking powder
• ½ tsp salt
• ⅓ cup Colavita Extra Virgin Olive Oil
• ¼ cup light brown sugar
• ¼ cup granulated sugar
• 2 large eggs
• ¾ cup buttermilk
• 1 tbsp finely grated lemon zest
• 1 ½ cups fresh blueberries, divided use