Velvety Whipped Feta Pasta with Roasted Veggies – Catalina Cooks

Velvety Whipped Feta Pasta with Roasted Veggies – Catalina Cooks

catalinacooks.com

Creamy feta and roasted veggies in a quick, vibrant pasta dish—perfect for any occasion!

View Original

Share this recipe:

Ingredients

  • 8 oz pasta
  • 1 cup feta cheese
  • 1/4 cup olive oil
  • 2 cups assorted vegetables (bell peppers, cherry tomatoes, zucchini)
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • Fresh basil for garnish

More Like This