Pumpkin Cheesecake Cookie Butter Bars
Delicious pumpkin cheesecake bars with speculoos cookie butter and crushed cookie butter cookies for the base. These are a must-make for this fall!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnessgracious.com.
Cooking tools:
- Food processor
- Hand mixer
- Baking pan
- Oven
- Mixing bowl
- Measuring cup
- Spatula
- Chef's knife
- Cutting board
- Parchment paper
- Cooling rack
- Rolling pin
- Measuring spoon
Ingredients
- 1 7oz box speculoos cookies
- 4 tbsp unsalted butter melted
- 8 ounces cream cheese at room temperature
- 1/2 cup canned pumpkin
- 1/2 cup cookie butter
- 2 tbsp all purpose flour
- 3 tbsp sugar
- 2 tsp vanilla extract
- 1/2 tsp pumpkin pie spice
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