Fig Jam Recipe | olivemagazine

Fig Jam Recipe | olivemagazine

www.olivemagazine.com

These delicious fruits are perfect in jam and taste great on buttered toast. Try swirling through porridge and serving as part of a cheeseboard, too

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Ingredients

  • 1kg ripe figs
  • 1 orange zested and juiced
  • 4 cardamom pods lightly bashed
  • 2 star anise
  • 450g granulated sugar

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