Lafayette Gingerbread Cake | Saveur

Lafayette Gingerbread Cake | Saveur

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According to tradition, this gingerbread cake was made in the 1780s by George Washington's mother for General Lafayette.

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Ingredients

  • 3 cups flour, plus more
  • 2 tbsp. ground ginger
  • 1 <sup>1</sup>⁄<sub>2</sub> tsp. ground cinnamon
  • 1 tsp. baking soda
  • 1 tsp. freshly grated nutmeg
  • 1 tsp. ground mace
  • 1 cup raisins
  • <sup>3</sup>⁄<sub>4</sub> cup buttermilk
  • 1 tbsp. grated orange zest, plus ⅓ cup fresh juice
  • 8 tbsp. unsalted butter, softened, plus more for greasing
  • <sup>1</sup>⁄<sub>2</sub> cup packed dark brown sugar
  • 1 cup unsulfured molasses
  • 3 eggs
  • Whipped cream, for serving (optional)

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