Red Currant Muffins
Delight in moist, flavorful red currant muffins with bursts of tangy flavor and vibrant color. Perfect for breakfast or a snack, these simple yet scrumptious treats are sure to please.
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Cooking tools:
- Oven
- Wooden spoon
- Mixing bowl
- Muffin tin
- Paper muffin liner
- Whisk
- Measuring cup
- Measuring spoon
- Cooling rack
- Skewer
- Kitchen timer
Ingredients
- 3 Tbsp unsalted butter
- 1/4 cup granulated sugar
- 1/3 cup bleached all-purpose flour
- 2 cups bleached all-purpose flour
- 1 1/4 cups granulated sugar
- 2 tsp baking powder
- 1/2 tsp Diamond Crystal fine kosher salt
- 1/2 cup unsalted butter
- 1/2 cup whole milk
- 2 large eggs
- 1 tsp pure vanilla extract
- 1 1/2 cups red currants
- 1/4 cup sliced almonds
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