Bacon Mustard Brussels Sprouts

Bacon Mustard Brussels Sprouts

www.performancefoodservice.com

Check out our recipe for Bacon Mustard Brussels Sprouts, one of hundreds gathered from our corporate chefs and suppliers featuring our premium brands and ingredients.

View Original

Share this recipe:

Ingredients

  • 2 tbsp mustard, coarse-ground
  • 1 lb. Peak Fresh Produce® Brussels Sprouts, halved
  • 1/2 Peak Fresh Produce® Onion(s), Yellow, julienned
  • 1/2 tbsp Peak Fresh Produce® Thyme, Fresh
  • 1 tbsp Roma® Oil, Olive
  • salt and pepper
  • 1 tbsp vinegar, cider
  • 4 slices West Creek® Bacon, Slice(s), cut into 1/2" strips

More Like This