Brussels Sprouts with Bacon-Mustard Vinaigrette Recipe — The Mom 100
Warm Brussels Sprouts with Bacon and Mustard Vinaigrette: this simple recipe is one of the best things that can happen to a Brussels sprout.
Ingredients
- 4 strips bacon
- 4 tablespoons olive oil
- ½ cup minced onion
- 1 pounds Brussels sprouts ((trimmed and halved))
- ⅔ cup chicken or vegetable broth ((preferably low-sodium))
- 4 teaspoons white wine vinegar
- 1 tablespoon mustard
- Kosher salt and freshly ground black pepper ((to taste))
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