Athens Foods | Salsa and Black Bean Phyllo Cups
Crispy phyllo cups filled with salsa, black beans, and cheddar cheese—perfect for appetizers! Easy to make in just 20 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at athensfoods.com.
Cooking tools:
- Mixing bowl
- Measuring cup
- Measuring spoon
- Colander
- Oven
- Baking sheet
- Spoon
- Can opener
- Sour cream spoon
Ingredients
- 1/2 cup medium or hot thick and chunky style salsa, drained
- 1/4 cup canned black beans, drained
- 1 tablespoon shredded cheddar cheese
- 1/2 tablespoon taco seasoning mix
- 1 package (15 count) Athens® Phyllo Shells
- Sour cream, for garnish
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