Spaghetti Pancakes
Spaghetti Pancakes with Napolitana sauce, made with San Remo spaghetti and veggies. Quick and easy for a delicious meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sanremo.com.au.
Cooking tools:
- Nonstick skillet
- Colander
- Pot
- Stove
- Mixing bowl
- Wooden spoon
- Spatula
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Plate
Ingredients
- 400g San Remo Spaghetti, broken in half
- 1/2 cup olive oil
- 1 brown onion, peeled and chopped
- 1 clove garlic, peeled and crushed
- 1 zucchini, grated
- 120g sweet potato, peeled and grated
- 3 eggs, lightly beaten
- 1/2 cup cheddar cheese
- 1/2 cup finely grated parmesan
- Salt flakes and freshly ground black pepper
- 500g jar San Remo Napolitana sauce, warmed, to serve
