Santa Maria Tri-Tip | Stagecoach Meat Company

Santa Maria Tri-Tip | Stagecoach Meat Company

stagecoachmeatcompany.com

Our favorite way of cooking a Tri-tip Roast is to smoke and then reverse sear.  This classic Santa Maria Tri-Tip recipe is our go to.  The key is to marinate the roast long enough so that the...

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Ingredients

  • 1 SMCo Tri-Tip
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 1/2 tsp garlic powder
  • 2 tsp paprika
  • 1 tsp onion powder
  • 1/2 tsp cayenne
  • 1/2 tsp dried rosemary
  • 3 T olive oil
  • 1/2 tsp Dijon mustard
  • 1/3 C red wine vinegar

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