Doodhi-ne Chana-ni Dal-nu Shak (White Gourd and Bengal Gram) Recipe | Gujarati Recipes in English

Doodhi-ne Chana-ni Dal-nu Shak (White Gourd and Bengal Gram) Recipe | Gujarati Recipes in English

kfoods.com

Doodhi-ne Chana-ni Dal-nu Shak (White Gourd and Bengal Gram) Recipe | Lets enjoy a delicious Doodhi-ne Chana-ni Dal-nu Shak (White Gourd and Bengal Gram) & many other Pakistani Gujarati Recipes in...

Keywords

  • Doodhi-ne Chana-ni Dal-nu Shak (White Gourd and Bengal Gram) Recipe
View full recipe on kfoods.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at kfoods.com.

Share this recipe:

Ingredients

  • 1 kg white gourd
  • cups chana dal
  • 3 tblsps oil
  • 1/4 tsp mustard seeds
  • a pinch of asafoetida
  • 2 tsps sugar
  • 4 green chillies) ground
  • a piece of ginger' to a paste

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This