DUDHI CHANA DAL
Healthy, calorie-calculated Veg Protein recipe for DUDHI CHANA DAL. Easy step-by-step cooking guide by Balance Nutrition.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at balancenutrition.in.
Cooking tools:
- Stove
- Pot
- Skillet
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Colander
Ingredients
- Bottle gourd , cut into pieces - 1 katori
- Split Bengal gram (chana dal) - 3 tsp or 1 1/2 tbsp
- Oil - 1 tsp
- Asafoetida - a pinch
- Mustard seeds - 1/2 tsp
- Cumin seeds - 1 tsp
- Curry leaves - 4 or 5
- Ginger, chopped - 1 tsp
- Onions, chopped - 1 small
- Green chillies, chopped - 1
- Red chilli powder - 1 tsp
- Turmeric powder - 1/4 tsp
- Salt to taste
- Garam masala powder - 1 tsp
- Fresh coriander leaves, chopped - to garnish
More Like This
DUDHI CHANA DAL
balancenutrition.in
TAMARIND OR IMLI CHANA DAL
balancenutrition.in
TAMARIND OR IMLI CHANA DAL
balancenutrition.in
MAA CHOLE DI DAL
balancenutrition.in
DUDHI THEPLA
balancenutrition.in
DUDHI THEPLA
balancenutrition.in
PANCHAMEL DAL
balancenutrition.in
Dudhi Chana Dal Sabji
recipes18.com