Red Velvet Cake Recipe

Name: Red Velvet Cake Recipe
Total time: 65 min
Ingredients: CAKE; 2 1/4 cups sifted Swans Down Cake Flour®️ (sifted, then measured); 3 tablespoons unsweetened cocoa powder; 1 teaspoon baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 cup buttermilk; 1 tablespoon red food coloring; 1 teaspoon distilled white vinegar; 1 teaspoon vanilla extract; 1 1/2 cups sugar; 1/2 cup (1 stick) unsalted butter, room temperature; 2 large eggs; 2 8-ounce packages cream cheese, room temperature; 1 tablespoon vanilla extract; 2 1/2 cups powdered sugar

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An American favorite since the 1920s, Red Velvet Cake’s creation has been attributed to John A. Adams, owner of the Adams Extract Company and later, New York’s

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