Make This Mushroom Soup in a Matter of Minutes | Best Health Canada
This one-pan mushroom soup is a real time-saver for those busy weeknight dinners. Plus, prep time only takes a solid 10 minutes.
Ingredients
- 2 tbsp butter
- 1 large yellow onion (finely chopped)
- 1/2 cup green bell pepper (seeded, chopped)
- 1 small garlic clove (minced)
- 112 g fresh mushrooms (sliced)
- 2 tbsp all-purpose flour
- 2 cups canned low-sodium chicken broth
- 1/2 cup milk
- Salt and black pepper
- 1 tbsp fresh parsley (chopped)
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