Mango-Basil Freeze Pops recipe for managing PCOS and pregnancy on Fertility Chef
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Cooking tools:
- Popsicle mold
- Food processor
- Blender
- Fine-mesh sieve
- Popsicle stick
- Ice cube tray
- Paper cup
- Saucepan
- Mixing bowl
- Stove
- Refrigerator
- Freezer
- Measuring cup
- Chef's knife
- Cutting board
- Peeler
- Spoon
- Aluminum foil
- Plastic spoon
Ingredients
- 1 cup sugar
- 1 cup water
- 1/2 cup fresh basil leaves, coarsely chopped
- 2 ripe mangoes, peeled, seeds removed, and cubed (about 2 1/2 cups cubed mango)
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