LITHUANIAN SAUSAGE recipe - from the Campbell & Indrelunas Family Cookbook Family Cookbook
LITHUANIAN SAUSAGE recipe is from Campbell & Indrelunas Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. Family cookbooks are an impo
Ingredients
- Natural hog casings, 3 foot of casing per pound of meat
- one ounce of casing is 12 feet
- 10 lbs. fresh cubed pork butt or shoulder
- 1 T. allspice
- 1/4 c. salt or to taste
- 1 T. freshly ground pepper
- 2 lbs. onion
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