Apple Cheddar & Clove Galette | Easy Autumnal Tart Recipe
With crisp pastry, spiced apples and savoury cheddar, this freeform galette is a real sweet and savoury treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thehappyfoodie.co.uk.
Ingredients
- 250g spelt flour
- 175g cold cubed butter
- 50g caster sugar
- 3 dessert apples, ideally Pink Lady, finely sliced
- 7 cloves, ground
- 40g soft dark brown sugar
- 80g sharp cheddar, grated
- 2 sprigs of rosemary, needles chopped
- 20g butter, cubed
- 1 medium free-range egg yolk, beaten
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