Apple, cheddar and clove galette - Penguin Books Australia
Freeform galettes are one of the easiest types of tart you can make – the dough is wonderfully forgiving.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.penguin.com.au.
Ingredients
- 250g spelt flour
- 175g cold cubed butter
- 50g caster sugar
- 3 apples, finely sliced
- 7 cloves, ground
- 40g soft dark brown sugar
- 80g sharp Cheddar, grated
- 2 sprigs of rosemary, needles chopped
- 20g butter
- 1 egg yolk
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