Cheese Fondue | Emerils.com
'Tis the season for entertaining! Make sure that your holiday party pleases palates with this cheesy fondue! Many more holiday recipes are available in my holiday recipe guide!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.emerils.com.
Ingredients
- 1 clove garlic, crushed
- 1 cup dry white wine
- 3 tablespoons fresh lemon juice
- 8 ounces Gruyere cheese, cut into small cubes
- 1 tablespoon cornstarch
- 1 tablespoon kirsch, or other cherry brandy
- Salt and freshly ground black pepper to taste
- 1/8 teaspoon freshly grated nutmeg
- Accompaniments
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