Torta di Mele (Italian Apple Cake) – Simone Agostino
This Torta di Mele is simple, light and a definite crowd pleaser. No equipment required other than a bowl and a fork. Please don't be alarmed when mixing the wet and dry ingredients together as the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simoneagostino.com.
Ingredients
- 7 medium green apples (or 4-5 large apples)
- 2 tbsp light olive oil
- 2 large eggs
- 2 tbs milk
- 3/4 cup castor sugar
- 2 tbsp lemon zest
- 2 tsp vanilla essence, or 1/2 tsp vanilla extract
- 1 cup self-raising flour
- 1/4 cup almond meal
- 1/3 cup currants or sultanas
- Flaked almonds
- Icing sugar to dust
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