Tom Ka Gai Soup

Name: Tom Ka Gai Soup
Total time: 85 min
Ingredients: 1 red bell pepper, sliced; 1 red onion, sliced; 7 Thai chilies; 1/4 cup ginger, minced or 12 cubes Dorot Gardens Frozen Ginger; 1 and 1/2 tablespoons garlic, minced or 4-5 cubes Gefen Frozen Garlic; 2 and 1/2 cups mushrooms, quartered; 1 to 1 and 1/2 pounds boneless, skinless chicken thighs (or breast), thinly sliced; 2 cans coconut milk; 1 lemon; 1 bunch basil, torn; 1 bunch cilantro, torn; 1/2 bunch scallions, chopped; 2 quarts Manischewitz Chicken Broth or other chicken stock; 3 stalks lemongrass

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Ingredients

1 red bell pepper, sliced
1 red onion, sliced
7 Thai chilies
1/4 cup ginger, minced or 12 cubes Dorot Gardens Frozen Ginger
1 and 1/2 tablespoons garlic, minced or 4-5 cubes Gefen Frozen Garlic
2 and 1/2 cups mushrooms, quartered
1 to 1 and 1/2 pounds boneless, skinless chicken thighs (or breast), thinly sliced
2 cans coconut milk
1 lemon
1 bunch basil, torn
1 bunch cilantro, torn
1/2 bunch scallions, chopped
2 quarts Manischewitz Chicken Broth or other chicken stock
3 stalks lemongrass