Pulled Pork Sandwich with creamy coleslaw and southern fried wedges by Pureety

Pulled Pork Sandwich with creamy coleslaw and southern fried wedges by Pureety

www.pureety.com

Deliciously sticky shredded BBQ pork sandwich with a creamy coleslaw and served with crispy southern fried wedges

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Ingredients

  • 500g Boneless Pork shoulder (skin and most of fat removed)
  • 1 Red Onion
  • 4 Burger Buns
  • Pre-made Coleslaw (or make your own)
  • 4 slices Mature Cheddar Cheese
  • 1kg Maris Piper Potatoes
  • 150g Cooking Oil
  • 200ml Water
  • 50g Smokey BBQ Sauce
  • pinch Fresh Parsley (optional)

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