Pork carnitas tacos with cabbage slaw and avocado | Sunbasket
Pre-braised shredded pork shoulder delivers authentic taco-truck flavor to these easy carnitas tacos, which come together in about 30 minutes.
Ingredients
- 10 ounces braised pork shoulder (contains pork and spices)
- Carnitas spice blend (chili powder - coriander - cumin - sweet paprika - granulated garlic)
- 2 or 3 organic radishes (about 2 ounces total)
- 1 organic lime
- ¼ pound organic shredded Savoy or other cabbage
- 8 Mi Rancho 100% corn tortillas
- 1 organic avocado
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