Carnitas Tacos with Cabbage Slaw - Bonipak Produce Inc
Enhance your meal with Cabbage Slaw made from fresh ingredients and spices. A quick recipe to impress your guests.
Ingredients
- 1¼ pounds braised pork shoulder (contains pork and spices)
- 1 wedge Bonipak Red cabbage (about ½ pound)
- 1 red onion thinly sliced
- 2 limes
- ¼ cup roasted pumpkin seeds
- 1 teaspoon red chile flakes (optional)
- Carnitas spice blend (chili powder – coriander – cumin – sweet paprika – granulated garlic)
- 16 100% corn tortillas
- 2 avocados
- 6 or 7 sprigs fresh Bonipak cilantro
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