Recipe Pistachio Tiramisù
Pistachio Tiramisu is a twist on the classic Italian dessert. It features layers of ladyfingers dipped in espresso, creamy mascarpone cheese…
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Ingredients
- 400 g of Ladyfingers (Savoiardi)
- 300 g of Espresso
- 500 g of Mascarpone
- 160 g of Pistachio Spread
- 5 Egg Yolks
- 3 Egg Whites
- 180 g of White Sugar
- 100 g of White Chocolate
- 150 g of Pistachios
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