Torta di arance caramellate | Fattoria La Vialla
Torta di arance caramellate (= Caramelised Orange Cake) Dessert Order now on LaVialla.com!
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Cooking tools:
- Fine-mesh sieve
- Mixing bowl
- Fork
- Plastic wrap
- Rolling pin
- Cake pan
- Pastry brush
- Oven
- Saucepan
- Stove
- Whisk
- Serving platter
- Chef's knife
- Cutting board
- Measuring cup
- Kitchen scale
- Grater
- Refrigerator
- Spoon
Ingredients
- 300 g plain flour
- 150 g sugar
- 1 eggs
- 150 g butter
- ½ orange
- 1 pinch of salt
- 2 egg yolk
- 2 tbsp plain flour
- 2 tbsp sugar
- 2 jars milk
- orange juice
- 2 orange
- cinnamon
- 200 g sugar
- 1 glass water
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