Savory Sausage, Gravy, and Biscuit Pie Recipe for Cozy Meals
Hearty sausage gravy and biscuit pie delivers unmatched homestyle comfort for breakfast. Come experience the flavors of this classic dish with our detailed recipe.
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Cooking tools:
- Pie dish
- Skillet
- Oven
- Baking sheet
- Whisk
- Measuring cup
- Wooden spoon
- Spatula
- Chef's knife
- Cutting board
- Plate
Ingredients
- 1 lb (454 g) breakfast sausage (mild or spicy)
- 1 can (16 ounces/454 g) refrigerated biscuits (or 8 homemade biscuits)
- 1 cup shredded cheddar cheese
- ¼ cup all-purpose flour
- 2 cups whole milk
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- Salt
- black pepper
- 1 tablespoon chopped parsley
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