Cornish Caudle Chicken Pie Recipe - Cookitsimply.com
Cornish Caudle Chicken Pie The caudle in this rich and tasty pie is the mixture of egg and cream that is poured into the filling towards the end of cooking time. 1/2 oz butter 1 tbsp vegetable oil 1...
Ingredients
- 1/2 oz butter
- 1 tbsp vegetable oil
- 1 medium onion (skinned and finely chopped)
- 4 chicken drumsticks or thighs (skinned and boned)
- 2 tbsp chopped fresh parsley
- 4 spring onions (trimmed and chopped)
- salt and pepper
- 1/4 pint fresh milk
- 7 1/2 oz packet frozen puff pastry (thawed)
- 5 floz fresh soured cream
- 2 eggs (beaten)
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