Eggplant & Tomato Pasta | Nestlé Recipes
www.nestlerecipescaribbean.com
| Carbohydrates | 57.8 gs | | Energy | 386.8 kcal | | Fats | 9.9 gs | | Fiber | 7.1 gs | | Protein | 19.4 gs | | Saturated Fats | 2.4 gs | | Sodium | 597.2 mg
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nestlerecipescaribbean.com.
Ingredients
- 1 Unit Eggplant
- 2 Tablespoons Olive Oil
- 1/2 Cup Onion
- 1 1/2 Tablespoon Garlic
- 1 Can Diced Tomatoes
- 1/2 Cup Parsley
- 1 Tablespoon Thyme
- 1/2 Cup Water
- 3 Cubes MAGGI® Onion and Garlic Cube
- 1 Tablespoon Tomato Paste
- 1/4 Cup Tomatoes
- 2 Cups Eggplant
- 1 Teaspoon Red Pepper Flakes
- 1 Packet Spaghetti
- 1/2 Cup Parmesan cheese
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