Burrito Sushi - TM5 - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Kitchen scale
- Chef's knife
- Cutting board
- Measuring spoon
- Colander
- Mixing bowl
- Spatula
- Plate
Ingredients
- 200 g pepino
- 100 g cenoura
- 50 g cebola roxa
- 1000 g água
- 250 g arroz p/ sushi
- 4 c. sopa de vinagre de arroz
- 2 c. chá de açúcar
- 1 ½ c. chá de sal
- 100 g salmão fumado
- 50 g queijo-creme
- 100 g maionese
- 2 pitadas de pimenta
- 100 g atum em lata, ao natural
- 4 folhas nori
- 1 abacate
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