Mediterranean Chicken Recipe: A Glossy and Tasty Chicken Dish

Ingredients

• Chicken : Chicken thighs are our personal-favorite cuts for three main reasons: they are jam-packed with flavor, super versatile, and forgiving to cook.
• Cherry tomatoes : Tomatoes add a punch of umami flavor that complement the chicken.
• Red onion : Cooked red onion possesses a subtle caramelized flavor, acting as a natural sweetener for broths, soups, and stews.
• Black olives : Their complex flavor profile makes them an essential ingredient in most Mediterranean dishes—zesty, salty, with a mildly bitter aftertaste.
• Lemon juice : The acidity of citrus juice helps enhance and sharpen the taste of the chicken and vegetables.
• Chicken broth : We opted for unsalted chicken broth for more flavorings, but if you adore vegetable broth, you can use it as a substitute.
• Oregano : This herb brings an earthy, woodsy note to your Mediterranean chicken.
• Paprika : You can adjust the heat level by changing the amount of paprika used in this recipe—less for a mild kick and more for an intense back-of-the-tongue burn.