Grilled Calamari Salad Recipe | Laura in the Kitchen - Internet Cooking Show
In this episode of Laura in the Kitchen Laura Vitale shows you how to make Grilled Calamari Salad!
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Ingredients
- � cup Extra Virgin Olive Oil
- 1 Tbsp Balsamic Vinegar
- � cup Pitted Kalamata Olives, halved
- 2 Tbsp Capers, drained if in brine
- 2 Tbsp Fresh Lemon Juice
- 2 Garlic Cloves, peeled and left whole
- 2 Tbsp Chopped Fresh Parsley
- Salt
- Pepper
- 4 ozs Fresh Baby Arugula, washed and dried
- � cup Cherry Tomatoes, halved
- 2 � lbs of Baby Squid, Cleaned and tentacles removed and patted dry
- 1 Tbsp Olive Oil
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