SPICY BEEF WITH FRIED EGG » Otago Farmers Market
Ingredients - Serves 5 - 4 garlic cloves - 1-2 chillies, finely chopped - Good pinch of salt - 3-4 Tbsp vegetable oil - 5 eggs - 500 g minced beef, pork or
Ingredients
- Serves 5
- 4 garlic cloves
- 1-2 chillies, finely chopped
- Good pinch of salt
- 3-4 Tbsp vegetable oil
- 5 eggs
- 500 g minced beef, pork or lamb
- About 2 Tbsp fish sauce
- Large pinch of white sugar
- ¼ cup stock or water
- 2 large handfuls of holy (Thai) basil leaves
- To serve: 1 Tbsp lime juice (optional) Good pinch of chopped coriander per bowl
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