Mac and Cheese | Ottolenghi Recipes
A classic, easy, one pot mac and cheese. The perfect comfort food, and a blank canvas to let your imagination run wild depending on your favourite pasta, cheese
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ottolenghi.co.uk.
Ingredients
- 3 tsp cornflour
- 700ml whole milk
- 300g dried cavatappi pasta (or fusilli)
- 65g unsalted butter, cut into roughly 3cm cubes
- 3 garlic cloves, crushed
- 75ml double cream
- 150g mature cheddar, grated
- 180g feta, roughly crumbled
- black pepper
- flaked sea salt
More Like This
Stovetop Creamy Mac and Cheese
cookingfever.us
One Pot Mac & Cheese - Kraft Recipe | |
thefoodemporium.com
Mac and Cheese - Once Upon a Chef
onceuponachef.com
Macaroni and cheese | The Cooking Hacks (UK)
thecookinghacks.com
Baked Mac and Cheese Recipe (Extra Creamy!)
onceuponachef.com
Mac and cheese recipe Recipe | Better Homes & Gardens Australia
bhg.com.au
Mac and Cheese | Food by Drygast
foodbydrygast.com
Mac and Cheese | Food by Drygast
foodbydrygast.com