Ayurvedic Aloo Gajar - Recipe for Potatoes with Carrots | Ayurveda Veggie
ayurvedic-vegetarian-recipes.com
Balendu writes the recipe for Aloo Gajar, potatoes with carrots. Read how to prepare it and why it is a perfect dish for winter from an Ayurvedic point of view.
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Ingredients
- 250 g Potatoes
- 250 g Carrots
- 2 tbsp Olive Oil or
- 1 tsp Cumin
- 1/2 tsp Turmeric Powder
- 1 tsp Coriander
- 1 tsp Garam Masala
- 1 tsp Mango Powder
- Salt according to taste
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