The Creamiest Mac and Cheese | Recipe Cart
Creamy macaroni with cheddar, mozzarella, and cream cheese in just 25 minutes! Perfect comfort food.
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Cooking tools:
- Pot
- Stove
- Colander
- Whisk
- Spoon
Ingredients
- 8 oz. elbow macaroni pasta
- 2 Tbsp. unsalted butter
- 2 Tbsp. all-purpose flour
- 2 cups heavy whipping cream
- 1 and 1/2 cup shredded sharp cheddar cheese
- 1/4 cup shredded mozzarella cheese
- 2 oz. cream cheese
- 1 tsp. salt (or to taste)
- 1/2 tsp. pepper (or to taste)
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