Hot chocolate cake recipe - Gluten-Free Heaven
This is a truly indulgent gluten-free cake! Death by chocolate sounds like a pretty good way to go...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freefromheaven.com.
Ingredients
- 300 g FREE Self Raising Flour
- 300 g caster sugar
- 300 g butter (or vegan butter)
- 4 free-range eggs (or 4 tbsp FREEE Chickpea Flour + 8 tbsp water)
- 50 g cocoa
- 175 ml milk (or vegan milk)
- 2 tsp vanilla extract
- 150 g butter (or vegan butter)
- 300 g icing sugar
- 200 g double cream (or vegan cream)
- 200 g milk chocolate (or dairy-free chocolate)
- 25 g mini marshmallows (optional)
- Cocoa powder (for dusting)
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