Moroccan Spiced Chicken with Lemon Olive Couscous Recipe | myfoodbook | Chicken salad recipe
Make a traditional moroccan recipe with this moroccan chicken recipe with lemon couscous. Season your chicken with moroccan spices and serve.
Keywords
- Chicken salad recipe
- Moroccan recipe
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Ingredients
- 1 1/2 cups couscous
- 3 cups boiling water
- 1/4 cup ZOOSH Mighty Balsamic Splash Light
- 1/2 cup black olives, pitted and chopped
- 1/3 cup chopped parsley
- Finely grated rind of 1 lemon
- 2 1/2 teaspoons salt
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1/2 teaspoon black pepper
- 2 tablespoons oil
- 750g chicken breast fillets, cut in half horizontally so 7mm thick
- 1/2 cup freshly squeezed orange juice
- 2 tablespoons honey
- 2 teaspoons lemon juice
- 1 cinnamon stick
- 1/4 teaspoon chilli flakes
- 20g butter, chopped
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