Recipe for Homemade Stock - Naturally Low Sodium - MakeBetterFood.com

Name: Recipe for Homemade Stock - Naturally Low Sodium - MakeBetterFood.com
Ingredients: ½ turkey carcass or 1 chicken carcass yellow onion, peeled and coarsely chopped 3 carrots, quartered 2 celery stalks, quartered ¼ cup parsley, stems and leaves 2 tablespoons thyme 1 bay leaf; ½ turkey carcass or 1 chicken carcass; yellow onion, peeled and coarsely chopped; 3 carrots, quartered; 2 celery stalks, quartered; ¼ cup parsley, stems and leaves; 2 tablespoons thyme; 1 bay leaf

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What do you do with a leftover turkey carcass and pieces that you didn't use during Thanksgiving? Make turkey stock. This stock is simple and requires very litt

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.makebetterfood.com.

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Ingredients

½ turkey carcass or 1 chicken carcass yellow onion, peeled and coarsely chopped 3 carrots, quartered 2 celery stalks, quartered ¼ cup parsley, stems and leaves 2 tablespoons thyme 1 bay leaf
½ turkey carcass or 1 chicken carcass
yellow onion, peeled and coarsely chopped
3 carrots, quartered
2 celery stalks, quartered
¼ cup parsley, stems and leaves
2 tablespoons thyme
1 bay leaf