Slow Roasted Pork Chops with Leek and Wholegrain Mustard Sauce - SuperValu
For a creamier sauce whisk in 2 tablespoons of Crême Fraiche with this dish. It is just delicious.
Ingredients
- 400 ml Chicken Stock Cube
- 25 g Plain Flour
- 1 - SuperValu Cooking Apple Diced
- 6 - SuperValu Crimini Mushrooms Thinly Sliced
- 1 - SuperValu Leek Thinly Sliced
- 5 - SuperValu Quality Irish Pork Chops
- 3 - SuperValu Rainbow Carrots
- 2 tsp Wholegrain Mustard
- 2 tbsp Plain Flour
- 2 tbsp SuperValu Cooking Oil
- 8 - SuperValu Potatoes
- 1 tbsp SuperValu Cooking Oil
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