Ingredients
- 1 (12oz.) package of Kiolbassa Dry Cured Original Bacon
- 2 bulbs garlic
- Olive oil
- 16 ounces cream cheese
- 1 cup plain greek yogurt
- 1 cup grated parmesan
- 1 cup shredded mozzarella
- 1 cup chopped spinach
- 3/4 cup quartered artichoke hearts
- 1/2 teaspoon black pepper
- 3 green onions
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