Penne in Red Wine Sauce | Ciao Italia

Penne in Red Wine Sauce | Ciao Italia

www.ciaoitalia.com

Toast walnuts and reduce red wine; sauté pancetta, garlic, radicchio, then mix with penne andFontina cheese. Serve hot. Perfect for Valentine’s Day!

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Ingredients

  • 4 ounces walnut pieces
  • 2 cups red wine
  • 1 tablespoon extra-virgin olive oil
  • 1/4 cup diced pancetta
  • 2 cloves garlic, minced
  • 4 ounces shredded radicchio
  • 2 tablespoons minced parsley
  • 1/2 teaspoon fine sea salt
  • Grinding black pepper
  • 6 ounces Fontina cheese, cut into bits
  • 12 ounces penne
  • INGREDIENTS

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