Mary Berry Pea And Ham Soup Recipe - British Recipes Book

Mary Berry Pea And Ham Soup Recipe - British Recipes Book

britishrecipesbook.co.uk

Mary Berry’s Pea and Ham Soup is a creamy, satisfying dish made from a blend of fresh or frozen peas, ham, and a few other simple ingredients

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Ingredients

  • 1 tbsp olive oil
  • 1 onion , finely chopped
  • 1 garlic clove , minced
  • 500g (17.6 oz) frozen peas or fresh peas
  • 1 liter (34 fl oz) vegetable or chicken stock
  • 200g (7 oz) cooked ham (I used beef ham) , diced
  • 100ml (3.4 fl oz) single cream (optional for added creaminess)
  • Salt and pepper , to taste
  • A handful of fresh mint leaves , for garnish (optional)

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