Vegan Red Split Lentil Pumpkin Soup Recipe - Veganising It
For an easy-to-make red lentil pumpkin soup recipe for a mid-week treat, click here. Basic pumpkin soup recipe suitable for novices, made of 6 ingredients.
Ingredients
- 1 Tbsp olive oil (For Frying)
- 1 Medium Brown Onion (Finely Chopped/Diced)
- 1 Cup Red Lentils (Rinsed)
- 200 Grams Fresh Pumpkin (Cubed and skin discarded)
- 3 Cups Vegetable Stock (Stock cube crushed and mixed in 3 cups water)
- 1 Tbsp Ground Pimento
- 1 Tsp Ground Bayleaf
- Salt (To taste)
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