Chinese-Style Barbecue Ribs Recipe
Try out our easy Chinese-style barbecue ribs recipe this summer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Cooking tools:
- Grill
- Heat deflector
- Oven
- Baking sheet
- Mixing bowl
- Pastry brush
- Chef's knife
- Cutting board
- Plate
Ingredients
- 1 rack of pork ribs
- 1 garlic clove, finely grated
- 1 knob of ginger, peeled and finely grated
- 50g of hoisin sauce
- 20g of ketchup
- 20g of soy sauce
- 10g of rice vinegar
- 1/4 tsp Chinese five-spice powder
- 20g of Shaoxing wine
- 20g of honey
- ground white pepper to taste
- 2 spring onions, sliced
- 1 tsp sesame seeds
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