Veal and Sweet Pepper Fajitas
Delicious veal and sweet pepper fajitas with onions, chili powder, and lime juice. Perfect for a family dinner or Tex-Mex feast!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ontariovealappeal.ca.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Spatula
- Spoon
Ingredients
- 1 tbsp (15 mL) vegetable oil
- 1 lb (500 g) veal strips
- 1 onion, sliced
- 2 tsp (10 mL) chili powder
- 1 tsp (5 mL) ground cumin
- 1/2 tsp (2 mL) salt
- Half each sweet red and green pepper, cut into strips
- 2 tbsp (30 mL) lime juice
- 1 tbsp (15 mL) smokey chipotle sauce (optional)
- 4 large flour tortillas, heated
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