Chilli Crabs - Southeast Asian Recipes - Nyonya Cooking

Chilli Crabs - Southeast Asian Recipes - Nyonya Cooking

www.nyonyacooking.com

Another one of our family favorites which is a must on weekends which goes well with steamed rice, bread, chapati or parotha and naan. It goes well with pineapple, cucumber and tomato salad.

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Ingredients

  • chilli paste (cili boh)
  • 5 garlic clove(s)
  • 1 ginger
  • 12 shallot(s)
  • 2 tomato(es)
  • 4 candlenut(s)
  • 100 ml water
  • 0.5 tsp salt
  • 1 lemongrass stalk(s)
  • 6 crab
  • oil
  • red onion(s)
  • lemongrass stalk(s)

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