Chili-Rubbed Halibut Kabobs

Ingredients

• 2 pounds Alaska halibut (thawed if necessary), cut into 1-inch cubes
• 8 skewers
• 1 tbsp chili powder
• 4 tbsp fat free Italian salad dressing
• 2 cloves garlic, lightly crushed
• Salsa:
• 1/2 avocado, medium dice
• 1 large tomato, medium dice
• 1 jalepeno pepper, seeded, small dice
• juice of 1-2 limes
• 1 clove garlic, minced
• 2 tbsp fresh cilantro, minced