Flomen (Prune) Tzimmes using an Electric Pressure Cooker - Kosher Everyday

Ingredients

• 1 tablespoon Extra Virgin Olive Oil
• 1 pound carrots, peeled and cut into 2-inch pieces
• 1 1/2 pounds sweet potatoes, peeled and cut into 2-inch pieces
• 1 cup pitted sweet prunes, around 1/2 pound
• 2 tablespoons sliced green onions
• 1 cup freshly squeezed orange juice
• 1/4 cup honey
• 1 teaspoon ground cinnamon
• 1/8 teaspoon ground cloves
• 1/4 teaspoon kosher salt